Details
Byron Bay gourmet original crispbreads 75g
Creamy Camembert Cheese 110g (shelf stable)
Rutherford & Meyer Quince Fruit Paste 120g (fantastic with mild cheese)
Rutherford & Meyer Pear Fruit Paste 120g (devine with blue cheese)
Apricots in mango liqueur 180g
Connoisseur Collection Raspberry Cream melting moments 140g
Mrs Bridges Rhubarb & Custard English boiled sweets in decorative glass jar 200g
Tasmanian handmade jaffa orange fudge 40g
Two piece Baci Italian chocolate with hazelnut filling
All encased a fire engine red cookie tin
